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Backpacker's Pantry Pasta & Spring Vegetables with Butter Sauce - Single Serving

Backpacker's Pantry Pasta & Spring Vegetables with Butter Sauce - Single Serving

Our delicious Pasta & Spring Vegetables with Butter Sauce is meticulously made to capture this authentic Italian-inspired recipe in a savory freeze-dried camping meal option. With imported freeze-dried TagliatelleĀ pasta, peas, zucchini & tarragon and just the right amount of parmesan cheese and black pepper, this classic pasta dish will become one of your favorites on the trail or even at home.
  • Tagliatelle pasta, light butter sauce, parmesan cheese and colorful vegetablesĀ 
  • Vegetarian
  • 10-year shelf life
  • 300 calories per pouch
  • 13g of protein perĀ pouch
  • 1 serving per pouch

Pasta Primavera is made with imported freeze-dried TagliatelleĀ pasta, peas, zucchini & tarragon with just the right amount of parmesan cheese & black pepper, this classic pasta dish will become one of your favorites.Ā Ten year shelf life lets you be prepared for any emergency. A crowd pleaser and a perfect side-dish if you are car camping & grilling chicken or steak. Pasta Primavera is worthy of a great view and a nice dry white wine.

PREPARATION & STORAGE

Remove and discard enclosed oxygen absorber before beginning food preparation. Add 1.25Ā cups (300 mL) of boiling water. Stir well. Seal and let sit for 15-20 minutes. Stir and serve. Rehydration time doubles every 5,000 feet of elevation gain. Our directions are set for 5,000 feet. Best By Date on packaging is 10 years from manufacturing date.

Ā 

$2.80

Original: $7.99

-65%
Backpacker's Pantry Pasta & Spring Vegetables with Butter Sauce - Single Serving—

$7.99

$2.80
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Description

Our delicious Pasta & Spring Vegetables with Butter Sauce is meticulously made to capture this authentic Italian-inspired recipe in a savory freeze-dried camping meal option. With imported freeze-dried TagliatelleĀ pasta, peas, zucchini & tarragon and just the right amount of parmesan cheese and black pepper, this classic pasta dish will become one of your favorites on the trail or even at home.
  • Tagliatelle pasta, light butter sauce, parmesan cheese and colorful vegetablesĀ 
  • Vegetarian
  • 10-year shelf life
  • 300 calories per pouch
  • 13g of protein perĀ pouch
  • 1 serving per pouch

Pasta Primavera is made with imported freeze-dried TagliatelleĀ pasta, peas, zucchini & tarragon with just the right amount of parmesan cheese & black pepper, this classic pasta dish will become one of your favorites.Ā Ten year shelf life lets you be prepared for any emergency. A crowd pleaser and a perfect side-dish if you are car camping & grilling chicken or steak. Pasta Primavera is worthy of a great view and a nice dry white wine.

PREPARATION & STORAGE

Remove and discard enclosed oxygen absorber before beginning food preparation. Add 1.25Ā cups (300 mL) of boiling water. Stir well. Seal and let sit for 15-20 minutes. Stir and serve. Rehydration time doubles every 5,000 feet of elevation gain. Our directions are set for 5,000 feet. Best By Date on packaging is 10 years from manufacturing date.

Ā 

Backpacker's Pantry Pasta & Spring Vegetables with Butter Sauce - Single Serving | Campmor